JIBBE RUCHI EPISODE #2: KHOTTO

JIBBE RUCHI EPISODE #2: KHOTTO

'Khotto' is a traditional breakfast dish which is most popular among Konkani and tulu communities.'Khotto' is similar to the preparation of idli, the main difference is idli is made in idli mould and 'Khotto' is idli steamed in basket prepared from Jackfruit leaves.Want to learn how to do this. read this blog.